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Taishan Stir Fry Pork Noodle

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Make some delicious stir fry noodle with pork & mixed veggie, the Taishan way ( Taishanese are the First Cantonese immigrant to USA ) That introduce chinese cuisine to America centuries ago.
Below. are the list of Ingredients. Thru the courtesy of Mr. Michael Taylor. Who type those list for you and me. So , we can conveniently COPY-PASTE-PRINT the list
List of Ingredients: **created by HAPPY WOK **
5 oz. dried mung bean thread noodle
2 eggs
cooking oil, as needed
8 oz. pork meat, sliced into strips
** marinade for meat **
1 tsp. rice wine
2 Tbs. light soy sauce
1 Tbs. corn starch
1 tsp. white sugar
⅛ tsp. white pepper
1 Tbs. cooking oil
** pre-mix sauce **
2 Tbs. rice wine
2 Tbs. light soy sauce
1 Tbs. oyster sauce
1 Tbs. sesame oil
1 tsp. white sugar
1 tsp. corn starch
*mixed veggie*
1 cup carrot, julienned
1 cup daikon, julienned
2 cups green cabbage, chopped
2 cups napa cabbage, chopped
½ cup green onions, chopped
Also, for drizzle:
2 Tbs. rice wine
And for meat stir fry:
1 Tbs. ginger, minced
1 Tbs. garlic, minced
Category
食物- Food
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