Szechwan Spicy Wonton Bowl

For mouth watering & delicious spicy Szechwan cooking. Here is what your be graving for. This is definite will satisfy a hungry tummy. ( warning: not recommended for kids & for those with weak stomach, LOL.. )
Below, are the list of ingredients. Again, thru the courtesy of Mr. Michael Taylor. Who helps us, type those list in his comment section. So, you ans I can COPY-PASTE-PRINT the same.
List of Ingredients: ** created by HAPPY WOK *********
*** for making won ton: (yield: about 60 +)
1 pound ---- ground pork (with some fat )
8 oz. --------- shrimp (minced coarsely)
4 Tbsp ------ green onion (chopped)
2 Tbsp ------ light soy sauce
1 Tbsp ------ each, rice wine & sesame oil
1 tsp --------- white sugar
1/4 tsp ----- white pepper
2 pcs -------- eggs (beaten)
** for making Szechwan spicy wonton bowl:
15 ------------ wonton (from above making wonton)
3 Tbsp ----- light soy sauce
1 Tbsp ----- each, Chinkiang vinegar, sesame oil & sesame paste
1/2 tsp ----- white sugar
2 Tbsp ----- minced garlic
2 Tbsp ----- red chili oil with sediment & chopped green onions
some ------- cilantro (for garnishing)