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Cantonese Shrimp and Eggs Fried Rice

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Popular comfort food among Cantonese people, as will as for Hong Konger & south east asian countries. Easy to make with few inexpensive ingredients. Make some soon and enjoy. ( good for bring to office for lunch )
Below. are the list of Ingredients. Thru the courtesy of Mr. Michael Taylor. Who type those list for you and me. So , we can conveniently COPY-PASTE-PRINT the list
List of Ingredients: **created by HAPPY WOK **
cooking oil, as needed
8 oz. shrimp, shelled, deveined & cleaned
** marinade for shrimp **
1 tsp. light soy sauce
pinch white pepper
1 Tbs. cooking oil
3 eggs
5 cloves garlic, minced
5 cups day-old steamed jasmine rice
5 dried shiitake mushrooms, rehydrated and diced
½ cup green peas
½ cup carrot, diced
½ tsp. each, salt (for rice & boiling veggies)
1 Tbs. light soy sauce
⅛ tsp. white pepper
½ cup green onions, chopped
Category
食物- Food
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