Pepper Steak with Oyster Sauce, how to make stir fried beef savory and tender 蚝油双椒牛肉

Pepper Steak with Oyster Sauce, how to make stir fried beef savory and tender 蚝油双椒牛肉

Hi everyone! Some of you asked for an English version. I tried my best to dub it. Hope it will be helpful. Please comment below how my voice-over is. Thank you! It is so tasty and savory cooking beef with oyster sauce. I use Lee Kum Kee “PANDA BRAND GREEN LABEL OYSTER FLAVORED SAUCE”. The other label “PREMIUM OYSTER SAUCE” is great too. Please try. Here’s the link:
https://usa.lkk.com/zh-hk/products?saucetype=oyster-sauce

大家好！蚝油炒牛肉很提味，很鲜。我用的是”李锦记熊猫牌绿色新装蚝油”。另一款”李锦记旧庄特级蚝油” 也不错。试试看咯，链接在此：
https://usa.lkk.com/zh-hk/products?saucetype=oyster-sauce

Ingredients:
7 oz flank or skirt steak
1/2 green bell pepper
1/2 red bell pepper
4 slices ginger
2 cloves garlic
1/3 tsp salt
1 tbsp cooking wine
1 tbsp starch
1 tbsp light soy sauce
1 tbsp oyster sauce
1 tsp dark soy sauce

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