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MEE CURRY | Home Cooked: Malaysia | Asian Food Channel

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INGREDIENTS
½ chicken chopped into small chunks
2 tablespoons curry powder
1 cinnamon stick
Fennel
Cumin
1 star anise
2 sprigs curry leaves
1 packet coconut milk
1 litre water
6 shallots
4 garlic cloves
1 centimetre ginger
Salt to taste
Sugar to taste
4 tablespoons vegetable oil
Tau pok or tofu
Fish cakes
200 grams fresh prawns, steamed and peeled
1 cup bean sprouts
200 grams yellow noodles
200 grams rice vermicelli noodles
Sambal
Kalamansi lime

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ABOUT ASIAN FOOD CHANNEL
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Asian Food Channel (AFC) is the leader in Asian Culinary content. We celebrate the diversity and heritage of the region's food culture. Bringing to life the power, joy and love of food through multiple platforms and experiences.

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Category
食物- Food
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