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Char Siu Pork Baby Back Ribs

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For Thanksgiving feast or for any occasion. Make this, instead. make Chinese BBQ, aka CHAR SIU is always appreciated entry. Secret here is to wrapped meat with Aluminum foil. Steamed inside are trapped and creates super heated steams that will tenderized the meat. Enjoy.
Below. are the list of Ingredients. Thru the courtesy of Mr. Michael Taylor. Who type those list for you and me. So , we can conveniently COPY-PASTE-PRINT the list .
List of Ingredients: *** created by HAPPY WOK ***
3 pounds pork baby back ribs
**marinade**
4 Tbs. hoisin sauce
2 Tbs. soy sauce
2 Tbs. sesame oil
1 tsp. five-spice powder
½ tsp. white pepper
2 Tbs. ginger, minced
2 Tbs. garlic, minced
⅓ cup rice wine
⅓ cup brown sugar
Category
食物- Food
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