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BULGOGI KIMBAP | Asian Food Channel

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INGREDIENTS
300 grams thinly sliced beef
½ Asian pear
1 carrot, peeled and cut into matchsticks
3 tablespoons soy sauce
1 tablespoon sugar
2 cloves garlic, finely chopped
½ tablespoon sesame oil
3 cups freshly cooked Japanese rice
4 large sheets Nori seaweed
2 tablespoons sesame seeds

TO SERVE:
English Mustard Soy Sauce

CLICK on link for preparation method: https://goo.gl/kxzYRK
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ABOUT ASIAN FOOD CHANNEL
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Asian Food Channel (AFC) is the leader in Asian Culinary content. We celebrate the diversity and heritage of the region's food culture. Bringing to life the power, joy and love of food through multiple platforms and experiences.

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Category
食物- Food
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