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「一席一果」水果药王——百香果【滇西小哥】

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百香果，我们当地叫西番莲，甜的直接吃，酸的加点白砂糖一起吃，长大后发现，原来百香果还可以拿来做菜，百香果有多种维生素和微量元素，果汁果皮都是宝，所以被称为「果汁之王」、「水果药王」，它有独特的酸味和果香，我们喜欢用它的果酸来调味，做蘸水，拌菜，煮鱼煮鸡都特别鲜美～

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Passion fruits are also called passionflowers. The sweet ones can be eaten directly, while the sour ones may need some granulated sugar. As I grew older, I realized that we can use them when cooking. Passion fruits are rich in various vitamins and microelement. Both the juice and skin are very useful. As a result, it is also called the king of juice and the herbalist of fruits. Passion fruits have a unique sour taste and fruity fragrance. We like to use its sourness to season dishes, such as dipping chilies, salad or poached fish and stewed chicken.

大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道，
我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～
YouTube【滇西小哥 Dianxi Xiaoge】▶️https://bit.ly/2MH1T5N
Facebook【滇西小哥 Dianxi Xiaoge】 ▶️https://bit.ly/2TsGflr
Instagram【dianxixiaoge_apenjie】▶️https://bit.ly/2Wagkze

#滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa
Category
食物- Food
Tags
Ms Dianx, Điền Tây Tiểu Ca, 雲南
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