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L.A. style pickles (L.A. Jangajji: L.A. 장아찌)

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I learned how to make these LA-style Korean pickles when visiting my mom in Los Angeles years ago. They're crunchy, salty, sweet and sour! Recipe: https://www.maangchi.com/recipe/la-jangajji

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My cookbook:
http://www.maangchi.com/real

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Category
食物- Food
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