Homemade Chinese Grilled Dumplings (餃子 Jiaozi Pot Stickers) How To Make Homemade Dumpling Skins

Homemade Chinese Grilled Dumplings. ( 餃子 Jiaozi) Delicious and tasty dumplings that you can make at home. Learn how to make Chinese dumplings from scratch. You'll learn how to make the dumplings skins which are are much better than store bought. You'll learn a simple and easy filling for the dumplings which is yummy and tasty. You will learn how to make really delicious dumplings which are better than store bought dumplings. You will be amazed how easy they are to make. Also known as pot stickers. Recipe is below:

Homemade Chinese Grilled Dumplings

To make the dumpling skins:

1 cup all purpose flour
1 egg
1/4 teaspoon salt
1/4 cup water

Put flour into bowl. Mix in salt. Beat egg in small bowl and mix into the flour. Gradually mix in water. Knead dough for 3 to 5 minutes. Form dough into a ball. Cover dough with cellophane and put into fridge for at least 1 day.

To roll dough:

Take dough out of fridge and briefly knead. Roll dough break off or cut into small pieces. Use rolling pin to flatten dumpling skin. This recipe makes 30 to 40 medium dumpling skins or 60 to 80 small dumpling skins.